What: a perfect Friday evening meal
Where: at Perla, a wood oven pizza place in the center of the Jordaan, located at the Tweede Tuindwarsstraat 14
Why: because they absolutely make the best pizza in Amsterdam. They get their mozzarella di bufala fresh out of Napoli two times a week and their tomato sauce is just perfect. It’s always crowded and you always have to wait for your pizza, but I assure you it’s totally worth waiting for.
More: there’s only one big table inside the ‘restaurant’, but you can also eat the pizza on your lap outside or sit at the windows (and read the Italian Vogue along with a Pèrrier Citron, woopwoop).